Welcome to the Bulloch House

The Bulloch House serves a delicious variety of traditional Southern dishes. We encourage you to sample a wide array of comfort foods. Enjoy fried chicken, sweet potato soufflé, green beans, and sweet corn — all in one meal. Our famous desserts, including caramel cake and red velvet cake, offer the perfect ending to a satisfying dining experience. We rotate our menu daily, so check out our daily menu to see what's cooking. Comfort food is always on the menu.

Now offering beer and wine!

Menu for December 1-6

Under the Governor's most recent executive order, restaurants are permitted to serve buffet style, with customers allowed to serve themselves, 
as long as hand sanitizer and sneeze guards are in place, and serving utensils are changed frequently. 
Since reopening, the Bulloch House has strictly adhered to all orders issued by the Governor's office and continues to do so. 
The safety of our customers remains a top priority.

Come enjoy our traditional all-you-can-eat Southern buffet (with 6' social distancing.)
Curbside and inside pickup is also available.

HOURS
Lunch served Tuesday-Sunday, 11 AM - 3 PM
Dinner served Fridays & Saturdays 5:00-7:30 PM
Closed Mondays.

Now taking orders for Christmas!
Pickup on or before Wednesday, December 23
https://www.bullochhouse.com/christmas-2020-ordering


Lunch Menu for Tuesday, December 1: $10.25
Dining room open 11 AM - 3 PM
Fried Chicken - Fried Catfish Fillets - Beef Stew
Green Beans - Blackeyed Peas - Creamed Corn - Turnip Greens - Cooked Beets - White Rice
Fried Green Tomatoes - Fried Chicken Livers - Fried Apples - Soup of the Day - Salad Bar - Rolls / Biscuits / Cornbread
Whole Fried Catfish $3 per piece. Available by request from your server.

Lunch Menu for Wednesday, December 2: $10.25
Dining room open 11 AM - 3 PM
Fried Chicken - Meatloaf - Baked Chicken
Green Beans - Sweet Peas - Carrots - Shoepeg Corn - Turnip Greens - Mashed Potatoes
Fried Green Tomatoes - Fried Chicken Livers - Fried Apples - Soup of the Day - Salad Bar - Rolls / Biscuits / Cornbread 
Whole Fried Catfish $3 per piece. Available by request from your server.

Menu for Thursday, December 3: $10.25
Dining room open 11 AM - 3 PM
Fried Chicken - Ham & Mac Bake - BBQ Chicken
Green Beans - Field Peas with Snaps - Cabbage - Shoepeg Corn - Bulloch House Potatoes - Cooked Apples
Fried Green Tomatoes - Fried Chicken Livers - Fried Apples - Soup of the Day - Salad Bar - Rolls / Biscuits / Cornbread 
Whole Fried Catfish $3 per piece. Available by request from your server.

Lunch Buffet for Friday, December 4: $10.25
Dining room open 11 AM - 3 PM
Fried Chicken - Fried Catfish Fillets - Chicken & Dressing - Hamburger Steak 
Green Beans - Baby Limas - Macaroni & Cheese - Collard Greens - White Rice
Fried Green Tomatoes - Fried Chicken Livers - Fried Apples - Soup of the Day - Salad Bar - Rolls / Biscuits / Cornbread 

Dinner Buffet for Friday, December 4: $13.50
In addition to our traditional buffet, the Bulloch House is offering Fresh Baked Fish (changes weekly), Fried Popcorn Shrimp, and Pasta Salad with Seafood. 

Lunch Buffet for Saturday, December 5: $11.25
Lunch served 11 AM - 3 PM
Fried Chicken - Fried Catfish Fillets - Rotisserie Chicken - Baked Ham
Green Beans - Blackeyed Peas - Collard Greens - Squash Casserole - Bulloch House Potatoes
Fried Green Tomatoes - Fried Chicken Livers - Fried Apples - Soup of the Day - Salad Bar - Rolls / Biscuits / Cornbread 
Whole Fried Catfish $3 per piece. Available by request from your server.

Dinner Buffet for Saturday, December 5: $13.50
In addition to our traditional buffet, the Bulloch House is offering one delicious meat special (changes weekly).

Lunch Menu for Sunday, December 6: $13.25
Dining room open 11 AM - 3 PM
Fried Chicken - Chicken & Dressing - Meatloaf - Pork & Gravy
Green Beans - Baby Limas - Creamed Corn - Mashed Potatoes - Turnip Greens - Sweet Potato Soufflé
Fried Green Tomatoes - Fried Chicken Livers - Fried Apples - Salad Bar - Rolls / Biscuits / Cornbread
Whole Fried Catfish $3 per piece. Available by request from your server.

Don't forget to order one of our homemade desserts to top off a perfect meal!
Scroll down to view our dessert menu.

For more information, please call 
(706) 655-9068
We do not take reservations.
For large groups, please call in advance.

Á la carte Menu

Soup & Cornbread $5.50
Soup of the day served with two pieces of cornbread and butter.
You may substitute a Grilled Cheese Sandwich for an additional $2.00

Taco Salad $9.00
Seasoned Prime Beef or Chicken with lettuce, tomato, cheese, cucumbers and roasted peanuts
in a fried tortilla shell. Served with homemade honey mustard dressing.

*Chicken Strip Basket $8.00
Fried or Grilled Boneless Chicken Strips with French fries and our famous homemade biscuits.
Choice of BBQ sauce or homemade honey mustard for dipping.

BH Chicken Salad $9.00
Homemade fresh chicken salad served on a bed of lettuce
with fresh fruit or tomato & hard boiled egg.
Add $2.00 for a tortilla shell.

Grilled Chicken Salad $9.00
Strips of marinated grilled chicken over lettuce, cucumber, tomato, hard boiled egg, cheese, and sundried raisins. 
Choice of dressing.

The Bulloch House BLFGT $8.50
Classic BLT with fried green tomatoes, bacon, and lettuce
Served with your choice of cole slaw, French fries, or sweet potato fries

French Fries or Sweet Potato Fries $2.50


For Our Young Customers
Chicken Strip Basket $5.00
Grilled Cheese Sandwich $5.00


* Gluten Free

Fresh By the Quart - Curbside or Inside Pickup

Prefer to dine at home or order for takeout? Now offering "Fresh By the Quart" for curbside or inside pickup. Call us at (706) 655-9068 to place your order! Menu varies daily. Don't forget to order dessert! We are open Tuesday through Sunday, 11 am - 3 pm for inside dining and takeout. Closed on Mondays.

Vegetables & Sides $8.99 quart
Gallon of sweet tea, unsweetened tea, or lemonade $5.00

Tuesday, December 1:
By the quart: Green Beans - Blackeyed Peas - Creamed Corn - Turnip Greens - Cooked Beets - White Rice
By the serving: Fried Green Tomatoes - Fried Apples

Wednesday, December 2:
By the quart: Green Beans - Sweet Peas - Carrots - Shoepeg Corn - Turnip Greens - Mashed Potatoes
By the serving: Fried Green Tomatoes - Fried Apples - Mashed Potatoes

Thursday, December 3:
By the quart: Green Beans - Field Peas with Snaps - Cabbage - Shoepeg Corn - Bulloch House Potatoes
By the serving: Fried Green Tomatoes - Fried Apples - Bulloch House Potatoes - Cooked Apples

Friday, December 4:
By the quart: Green Beans - Baby Limas - Collard Greens - White Rice
By the serving: Fried Green Tomatoes - Fried Apples - Macaroni & Cheese 

Saturday, December 5:
By the quart: Green Beans - Blackeyed Peas - Collard Greens - Bulloch House Potatoes
By the serving: Fried Green Tomatoes - Fried Apples - Bulloch House Potatoes - Squash Casserole

Sunday, December 6:
By the quart: Green Beans - Baby Limas - Creamed Corn - Turnip Greens - Mashed Potatoes
By the serving: Fried Green Tomatoes - Fried Apples - Mashed Potatoes - Sweet Potato Soufflé

Coconut Cake

Our Famous Homemade Desserts

Caramel Brownie with Ice Cream $4.95
Fudge Cake with Ice Cream $4.95
Strawberry Cheesecake $4.95
Peach Cobbler $4.25
Strawberry Shortcake $4.95
Old Fashioned Pecan Pie $4.25
Chocolate Chip Pecan Pie $4.25
Lemon Meringue Pie $4.25
Banana Pudding $4.25
Caramel Cake $4.25
Six Layer Chocolate Cake $4.25
Red Velvet Cake $4.25
Coconut Cake $4.95

Whole cakes and pies are also available.
Pecan Pie: $17.00
Chocolate Pecan Pie: $17.00
Lemon Meringue Pie: $17.00
Six Layer Chocolate Cake: $35.00
Caramel Cake: $35.00
Red Velvet Cake: $37.00
Coconut Cake: $39.00

Safety of our Guests & Staff

The health and safety of our guests and our staff are our top priorities. We understand the major impact COVID-19 has on our community, and want to assure you that we are taking all precautions to stop the spread of the virus and keep everyone safe. 

We appreciate your patience as we navigate this challenging situation one day at a time, and by closely following the public health recommendations, how best to continue serving our community and maintaining our focus where it belongs: serving our valued customers and employees. 

We want you to feel safe and comfortable while dining with us. In addition to our current strict health and sanitary routines, we've implemented additional measures and procedures to protect you and your family.

We will continue to follow updates and protocols recommended by the CDC, local Departments of Public Health, and the World Health Organization to best ensure the safety of our guests and employees. For up-to-date information, please visit our Facebook page. Our business hours and menus are pending on a day-to-day basis. 

We care deeply about our community and thank you for your continued support of the Bulloch House.

The Bulloch House
70 Broad Street, Warm Springs, Georgia 31830
(706) 655-9068

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Hours:
Tuesday through Sunday, 11 AM - 3 PM
Dinner served on Friday & Saturday 5:00-7:30 PM
Closed Monday