
Catering Menu
Catering Menu
Catering Menu
The Bulloch House Restaurant is here to help with planning your event.
Let us provide a true Southern cuisine.
We have delivery, pick-up, and on & offsite catering available.
Catering Menu
Menu includes choice of two main dishes, three sides, rolls, salad,
choice of one dessert, sodas, lemonade, or sweet and/or unsweetened tea
Main Dishes
Our Signature Fried Chicken
Marinated Baked Chicken with supreme sauce
Rosemary seared Roast Beef with gravy
Baked Tilapia with tasso cream sauce
Southern Style Meatloaf with smoked tomato sauce
Grilled Hamburger Steak with tomato gravy sauce
Honey-Glazed Baked Ham with pineapple-cherry glaze sauce
Pulled BBQ Braised Pork Shoulder or Chicken
Sides
Green Beans, Butter Peas, Creamed Corn, Shoepeg Corn, Blackeyed Peas, Macaroni & Cheese,
Broccoli Casserole, Squash Casserole, Carrot Soufflé, Sweet Potato Soufflé, Rice,
Bulloch House Potatoes, Collard Greens, Mixed Green Salad with choice of dressings
Yeast Rolls (Biscuits and Cornbread available on request)
Also available upon request:
Southern Style Potato Salad, Tri-Color Rotini Pasta Salad,
Traditional Cole Slaw, Grilled Vegetable Salad with Vidalia onion peppercorn dressing
Desserts
Banana Pudding served chilled, Warm Southern Style Peach Cobbler,
Bread Pudding with vanilla sauce,
Chocolate Cake, Caramel Cake or Red Velvet Cake
Sodas, Sweet and/or Unsweetened Tea, Lemonade
Pick-Up $17.95 per person plus tax
Delivery $19.95 per person plus tax
Catering $23.95 per person plus tax and
18% service charge
Additional Main Dish add $4.00 per person
Additional Dessert add $2.00 per person
Also available for additional price (per 20 serving):
Salads
The Bulloch House Salad:
Iceberg & baby lettuce with toasted pecans, dried cherries & feta cheese, Vidalia peppercorn dressing on the side $2.50 per person
Tomato Buffalo – Mozzarella with fresh basil and balsamic reduction. $3.00 per person
Fresh Fruit Salad $2.00 per person
Main Dishes
Carved Roasted Beef Tenderloin with Horseradish Cream & Dijon Mustard $210 (20 servings)
Roasted Turkey Breast with Cranberry-Orange Relish & Honey Mustard $115 (20 servings)
Braised Corn Beef Brisket in whole grain mustard sauce $95 (20 servings)
BBQ Glazed Atlantic Salmon $105(20 servings)
Roasted Pork Loin with Mango Chutney $65 (20 servings)
Assorted Cheese and Fruit Display $125 (20 servings)
Decorated Shrimp Display with Cocktail Sauce $150 (125 pieces)
For on-premises private functions, we can accommodate evening events Sunday through Thursday.
No opening fee is required if minimum spending is $1,000.00
Beer and Wine: per consumption (available on-premises only)
Minimum Pickup is 20 persons.
Minimum Delivery Order is 20 persons.
Minimum Catering is 40 persons.
Off-property catering prices do not include plates, glassware, linens, silverware, or table decorations.
If you need linens, we can recommend a linen company.
Remember, this menu is our recommendation.
If you wish to have different menu items, we are happy to accommodate your needs.
Please contact us for more information at
(706) 655-9068
e-mail thebullochhouse@windstream.net
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